Braised Oxtail with Sweet Potato Mash

  • 1 tbsp. olive oil
  • 1 onion, peeled and diced
  • 2 celery stalks, diced
  • 3-4 garlic cloves, peeled and diced
  • 1 full oxtail (6-9 pieces)
  • 4 cups beef stock or water
  • 2 cups red wine
  • 2 bay leaves
  • 1 tbsp. tomato paste, diluted in 2-3 tbsp. water
  • 1 tsp. sea salt
  • Freshly ground […]