Jumpin’ Jambalaya!

  • 2 tbsp. olive oil
  • 1 large onion, peeled and diced
  • 3 garlic cloves, peeled and minced
  • 2 celery stalks, diced
  • 2 carrots, diced
  • 2 red lipstick peppers (medium sized red peppers, sweet flavor)
  • 1 – 15 ounce can organic crushed tomatoes
  • 2 cups water
  • 1 cup long grain brown rice, rinsed
  • 1 – 12 […]