brown rice vinegar

Crunchy Asian Cole Slaw

  • 1/2 head of purple cabbage
  • 2 carrots
  • 1/4 cup arame, soaked
  • 1 cup water
  • 1/4 cup edamame
  • 3 tbsp. brown rice vinegar
  • 3 tbsp. toasted sesame oil
  • 1 and 1/2 tbsp. maple syrup
  • 2 tbsp. shoyu
  • 1 tbsp. ginger juice

Finely chop or grate in a food processor the cabbages and carrots.  In a pot cook arame in water for 10-15 […]

Simple Sesame Noodles

Bring water to a boil.  Add noodles and cook according to directions (8-10 minutes). Whisk sesame oil, shoyu and […]

By | June 15th, 2010|Categories: Grain Products, Recipes|Tags: , , , , , |0 Comments

Tahini Noodles

  • 1 package soba noodles (8.8 oz)
  • 4 tbsp. tahini
  • 1/4 cup shoyu
  • 1/4 cup brown rice vinegar
  • 1/4 cup maple syrup
  • 1 garlic clove, peeled and chopped
  • 2 inches ginger, peeled and minced
  • 3/4 cup water
  • 2-3 scallions, minced

Bring water to a boil and add soba noodles. Cook 8-10 minutes. Drain and set aside. In a food […]

By | June 15th, 2010|Categories: Grain Products, Recipes|Tags: , , , , , , , , |0 Comments