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Moo Shoo Vegetables with Spicy Plum Sauce

  • 1/4 cup water
  • 1 small onion, peeled and sliced thin
  • 1 cup each green and red cabbage, shredded
  • 2 carrots, cut into matchsticks
  • 2-3 button mushrooms, sliced thin
  • 1 block baked tofu cut into thin strips
  • 3 scallions, minced
  • 1 garlic clove, peeled and minced
  • Rice paper (can buy in any Asian market)

Put water in a frying pan with onion, cabbage, carrots, […]

Shrimp with Spicy Garlic Sauce

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  • 1/4 cup water
  • 1 onion, sliced thin
  • 1 bunch broccoli, florets and stems (cut stems into thin rounds)
  • 1 carrot, thin diagonals
  • 1/2 pound wild shrimp, peeled


Add water and onion to frying pan and cook for 1-2 minutes.  Add broccoli stems and carrots and cook […]