- 2 cups cooked brown rice
- 1 cup coconut milk
- 1/2 cup almond milk
- 3 tbsp. shredded dried coconut
- 1/3 cup maple syrup
- 1/4 tsp. cinnamon
- 2 tbsp. raisins
Combine all ingredients in a pot and cook on medium heat about 7-10 minutes. Serve warm.
Combine all ingredients in a pot, except almonds. Bring to a boil and cook on medium heat for 5-7 minutes. Refrigerate for 1-2 hours or until jelled. Put chocolate […]
Got leftover rice? Try this Creamy Coconut Almond Rice Pudding. Yum!