- ½ cup blueberries
- ½ cup blackberries
- ½ cup raspberries
- 3 cups apple juice or other juice
- 2 & 1/2 tbsp. agar flakes
Soak agar flakes in juice for 10-12 minutes. Bring to a boil. Reduce to medium/low heat and cook 5-7 minutes. Place berries in a bowl or casserole dish and pour hot liquid on top. Let set in the refrigerator two or more hours. Cut into squares and serve. Yield: 4-6 servings.
