Animal Proteins

Savory Turkey Chili

There are two camps of Chili people. The ones that think chili should only be prepared with meat, and the ones that think it should include beans and veggies. I live in the bean camp. I love beans, so I always add them into my chili. But not everyone can digest them. Especially, if they […]

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One Pot Winter Stew with Wild Salmon

I love easy dishes that can be prepared all in one pot. That’s why I love soups and stews! This Salmon stew is creamy and rich, without cream or butter. Enjoy!

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Shrimp Fried Rice

I like recipes that are quick and easy and I can pretty much guarantee that I always have the main ingredients for shrimp fried rice already in my refrigerator and cupboard.

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Caesar Salad with Grilled Chicken

I love eating all types of salads, especially during the summer! One of my favorites is a classic Caesar Salad topped with Grilled Chicken. Enjoy!

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Smokey Shakshuka

If you’ve never had Shakshuka before, you’re in for a treat. Shakshuka, literally means, “all mixed up.” As the name suggests, everything is combined all together in the one pan. It’s super easy to prepare and totally delish!

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Herbed Chicken Bites

There are many people in the world that love eating chicken breasts. I’m not one of them. I need them doctored up, so to speak. Like in this delicious recipe. Try it out and let me know your thoughts.

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Savory Seafood Stew

Sometimes I’m too busy and don’t have time to shop and cook. That’s when I rely on frozen food. This delicious Savory Seafood Stew can be whipped up any time if you have some frozen seafood in the freezer.

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Chicken Soup

As we head into cold and flu season, make sure you’ve got plenty of good old fashioned chicken soup on hand. Here’s what it can do for you…

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Organic Breakfast Tortilla

If you’re craving some tortilla action, try eating it as a yummy breakfast instead. It’s as easy as assembling scrambled eggs on top of a pan-fried corn tortilla!

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Broiled Cod with Herb Seasoning

I don’t know about you, but during the hot summer months, I like to spend less time inside a hot kitchen, and more time outside playing in nature. That’s when the broiler comes in really handy!

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Spicy Buffalo Chili

My dad was a big fan of preparing a BIG pot of chili on the weekends that we could eat throughout the week. It not only saved time but was great for our health, too! Here’s a delicious delicious Spicy Buffalo Chili for you to try out this week.

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Sesame Crusted Tuna with Sweet and Spicy Ginger Sauce

As a teenager, I remember fixing myself an easy tuna sandwich using mayonnaise and two slices of bread. As an adult, I still love eating tuna, but with a twist! Like this recipe for Sesame Crusted Tuna with Sweet and Spicy Ginger Sauce. Enjoy!

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Poached Eggs on Sourdough Toast

Spring is in the air and chickens start laying eggs like crazy. One of my favorite egg recipes is also one of the simplest…Poached Eggs on Sourdough Toast! Yum!

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