Aromatic Basil and Cherry Tomato Salad
Recipe type: Salad
Cuisine: Food is Medicine
Prep time: 
Cook time: 
Total time: 
Serves: 2 servings
  • 2 cups heirloom cherry tomatoes, halved
  • 1 small red onion, peeled and sliced into thin crescents
  • 14-16 whole small basil leaves
  • 3 tbsp. white wine vinegar
  • ⅓ cup extra virgin olive oil
  • Generous pinch of sea salt and freshly ground black pepper
  • Garnish with ¼ cup feta cheese (optional)
  1. Put the tomatoes into a salad bowl
  2. Add red onion and basil
  3. Combine vinegar, salt and pepper, and olive oil
  4. Gently toss the salad with dressing
  5. Garnish with crumbled feta cheese
Recipe by Andrea Beaman at