• 3-4 cucumbers, peeled and deseeded, sliced into thin rounds
  • 1 small red onion, peeled and sliced into thin crescents
  • 1 small head of lettuce, shredded
  • 1/4 cup fresh orange juice
  • 1 tsp. orange zest
  • 1 tbsp. dulse flakes

Mix cucumber, onion and lettuce.  Combine orange juice, orange zest and dulse flakes and coat cucumber salad evenly.  Let marinate for 10 minutes inside the refrigerator.