Clean strawberries and let dry completely.  Boil water in a double boiler and turn the heat to low.  Add chocolate chips to the upper bowl.  Stir until the chocolate begins to melt.  Remove the top bowl from the heat and continue to stir the chocolate (off the heat) until fully melted.  Holding a strawberry by its crown, dip into the chocolate, turn and coat evenly.  Set on wax paper to dry.