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Parsley, Garlic and Walnut Dressing

  • 1 cup parsley
  • 1/2 cup basil
  • 2 garlic cloves, peeled and chopped
  • 2 tbsp. fresh lemon juice (or white wine vinegar)
  • 1/4 cup cold pressed walnut oil
  • 1/4 tsp. sea salt

Put all ingredients into a food processor and puree until smooth and creamy. You can use this dressing on vegetables, salads, chicken or meat. It’s totally delish!

  • DeeDee

    This sounds really good, but what do you eat with this dressing just for an example?

    • @disqus_lUazQtEd41:disqus you could put it on any type of salad, or even use it with meat or fish. It’s totally delicious!

  • Erica Hodgson

    The walnut oil is amazing in this! I put it on fresh greens and gobbled up every last bite!!~