Mint Infused Water

Need a cool refreshing drink to help cool you down? Try this easy breezy mint infused water.

High Energy Organic Trail Mix

When you hit the trails this summer, bring along a snack that is both satisfying and highly energizing!

Dandelion Fennel & Apple Salad with Toasted Milk Thistle Seeds

It's time to love your liver with this tasty, cleansing and liver-supportive salad.

Marinated Carrot and Daikon Radish Salad

Looking for an easy breezy winter salad? Try this one. It's delish!

Caramelized Curried Cauliflower

Not everyone likes to eat cauliflower, but this delicious recipe may change their mind.

By | November 7th, 2015|Categories: Recipes, Vegetables|Tags: , , , , , , |0 Comments

Summer Squash Soup with Mint Puree

Got some summer squash and don't know what to do with it? Make it into a creamy sunshiny soup!

The Silver Diner – Maryland

Eating America!

Executive Chef sources fresh, local and organic ingredients @ his diner.

Cuvee Bistro & Wine Bar, Greenport, NY

Eating America! Blog

Eating our way across America finds us enjoying a fantastic meal in Greenport.

Strawberry Sorbet

  • 2 pints fresh strawberries (can use pre-packaged bags of frozen strawberries)
  • 2-3 tbsp. grape jam (or other fruit preserves)

Wash strawberries and discard crowns.  Pat dry and place into freezer bags or other containers.  Freeze overnight.  Remove frozen strawberries from the freezer and thaw for 5-10 minutes or until […]